Job Description:
1-Check with customers to ensure that they are enjoying
their meals and take action to correct any problems.
2-Communicate with customers to resolve complaint s or
ensure satisfaction.
3-Collect payments from customers.
4-Take orders from patrons for food or beverages.
5-Serve food or beverages to patrons, and prepare or
serve specialty dishes at tables as required.
6-Clean tables or counters after patrons hav e finished
dining.
7-Prese ntable and clever
