Job Description:
Direct the preparation, seasoning, and cooking of
salads, soups, fish, meats, vegetables, desserts, or
other foods.
Plan and price menu items, orders supplies, and
keep records and accounts.
Supervises and participate in cooking and baking
and the preparation of foods.
Writes weekly schedules according to business
Job Requirements:
Secondary school
Min 5 years of Experience in the same position in
well-known fast food restaurants.
Ability to work under stress Language skills
If interested and meeting the above criteria, please send
your CV with a recent photo, mentioning the job title in
the subject line to jobs@mergecareer.com
