Company Info

Operation Manager


Job ID:



Hospitality-Hotel, Purchasing-Procurement, Restaurant-Food Service, Supply Chain


Employment Status:

Full time

Employment Type:


Job Views:




Job Description:

  • Ensure that all reporting & control procedures in the operations, customer service, quality of production, Hygiene & Cleanliness standards, Maintenance & general administration are completed & in place according to the restaurant ’s policy & chain operation manual.
    • Maintain high quality products by ensuring compliance with all operations procedures.
    • Ensure that all branches under his /her supervision are able to achieve QSC objectives as per planned by reviewing & Monitoring Labor planning, scheduling and utilization.
    • Enforce & support all training & development plans for all staff under his supervision as per company’s policy.
    • Ensure understanding of security procedures in all restaurants under his / her supervision.
    • Investigate any labor problems in his / her area refers the hot issues to chain management for legal actions.
    • Could be assigned for extra assignments by his immediate supervisor.

Job Requirements:

  • any related  Bachelor Degree
  • Min 5 years of Experience in the same position in well-known fast food restaurants. 
  • fluency in English (Oral/Written)
  • Ability to work under stress Language skills
If interested and meeting the above criteria, please send your CV with a recent photo, mentioning the job title in the subject line to

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